{"id":7965,"date":"2026-10-28T22:43:05","date_gmt":"2026-10-28T21:43:05","guid":{"rendered":"https:\/\/espaioleum.com\/?post_type=product&#038;p=7965"},"modified":"2026-11-03T11:48:50","modified_gmt":"2026-11-03T10:48:50","slug":"padilla-seleccion-taggiasca-500ml","status":"publish","type":"product","link":"https:\/\/espaioleum.com\/en\/shop\/padilla-seleccion-taggiasca-500ml\/","title":{"rendered":"Padilla Selecci\u00f3n Taggiasca, 500 ml bottle"},"content":{"rendered":"<div class=\"pd-lead\">\n<p>The Padilla Selecci\u00f3n Taggiasca began as a family bet: in March 2015 the Padilla family planted Taggiasca, an Italian variety from Liguria, on one of their plots in Ja\u00e9n, the first planting of this variety in Spain. Today that grove gives an extra virgin olive oil far from the usual, in a 500 ml bottle.<\/p>\n<p>The olives are picked in the first days of October and cold-extracted at 22\u201324 \u00baC the same day. The result is an intensely green oil with intense green-olive fruitiness and herbal notes, which enters softly on the palate and ends with an elegant aniseed finish. The Padilla Selecci\u00f3n Taggiasca is the oil that rewards curiosity.<\/p>\n<\/div>\n<section class=\"pd-facts\">\n<h2>The Padilla Selecci\u00f3n Taggiasca at a glance<\/h2>\n<dl>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/variety.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Variety<\/dt>\n<dd>Taggiasca, from Liguria<\/dd>\n<\/div>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/origin.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Origin<\/dt>\n<dd>Ja\u00e9n, Spain<\/dd>\n<\/div>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/harvest.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Harvest<\/dt>\n<dd>First days of October<\/dd>\n<\/div>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/intensity.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Intensity<\/dt>\n<dd>Intense green-olive fruitiness<\/dd>\n<\/div>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/tasting.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Profile<\/dt>\n<dd>Smooth entry, light bitterness and pepperiness, aniseed finish<\/dd>\n<\/div>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/format.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Format<\/dt>\n<dd>500 ml bottle<\/dd>\n<\/div>\n<div>\n<dt><img class=\"pd-ic\" src=\"\/wp-content\/uploads\/pd-icons\/producer.svg\" alt=\"\" width=\"17\" height=\"17\" loading=\"lazy\" decoding=\"async\">Producer<\/dt>\n<dd>Aceites Padilla<\/dd>\n<\/div>\n<\/dl>\n<\/section>\n<section class=\"pd-tasting\">\n<h2>How the Padilla Selecci\u00f3n Taggiasca tastes<\/h2>\n<div class=\"pd-notes\">\n<div>\n<h3>Nose<\/h3>\n<p>Intense green-olive fruitiness, with fruity and herbal notes.<\/p>\n<\/div>\n<div>\n<h3>Palate<\/h3>\n<p>A smooth entry and light body, with light bitterness and pepperiness that never weigh on the palate.<\/p>\n<\/div>\n<div>\n<h3>Finish<\/h3>\n<p>It leaves an elegant aniseed finish that invites you back to the bottle.<\/p>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"pd-origin\">\n<h2>Spain\u2019s first Taggiasca, grown in Ja\u00e9n<\/h2>\n<p>Aceites Padilla makes extra virgin olive oil in Ja\u00e9n from its own family groves. Alongside Picual, the province\u2019s leading variety, the family has planted Italian varieties rarely seen in Spain, such as Taggiasca and Carlesca, to offer different profiles with the same care at harvest.<\/p>\n<p>Taggiasca comes from Liguria. The family planted it in March 2015, the first planting of this variety in Spain, and for the Padilla Selecci\u00f3n Taggiasca the olives are picked in the first days of October and cold-extracted at 22\u201324 \u00baC the same day.<\/p>\n<\/section>\n<section class=\"pd-pairing\">\n<h2>Where the Padilla Selecci\u00f3n Taggiasca shines<\/h2>\n<ul>\n<li>Summer salads and tender leaves, dressed raw.<\/li>\n<li>Cold or warm pasta, with a generous thread.<\/li>\n<li>Chilled creams and soups, added just before serving.<\/li>\n<li>White fish and raw or barely cooked vegetables.<\/li>\n<li>Desserts made with oil, where the aniseed finish stands out.<\/li>\n<\/ul>\n<\/section>\n<section class=\"pd-format\">\n<h2>Why the Padilla Selecci\u00f3n Taggiasca in a 500 ml bottle<\/h2>\n<figure class=\"pd-figure\"><img src=\"http:\/\/espaioleum.com\/wp-content\/uploads\/espai-framing\/b7444f80aa61c3f8-single.webp\" alt=\"Padilla Selecci\u00f3n Taggiasca, 500 ml bottle\" width=\"951\" height=\"951\" loading=\"lazy\" decoding=\"async\"><\/figure>\n<p>The 500 ml bottle is made for enjoying an oil with character without hurry: enough to discover Taggiasca over several meals, and easy to carry from pantry to table. It also makes a good gift for anyone who likes trying new varieties.<\/p>\n<p>Once opened, keep the bottle tightly closed in a cool place away from light.<\/p>\n<\/section>\n<section class=\"pd-faq\">\n<h2>Frequently asked questions<\/h2>\n<details>\n<summary>What is Taggiasca?<\/summary>\n<p>An Italian variety from Liguria that Aceites Padilla planted in Ja\u00e9n in March 2015, the first planting of this variety in Spain.<\/p>\n<\/details>\n<details>\n<summary>How does the Padilla Selecci\u00f3n Taggiasca taste?<\/summary>\n<p>It has intense green-olive fruitiness with herbal notes, a smooth entry and an elegant aniseed finish.<\/p>\n<\/details>\n<details>\n<summary>Is it a very bitter or peppery oil?<\/summary>\n<p>No. Although the fruitiness is intense, the bitterness and pepperiness are light.<\/p>\n<\/details>\n<details>\n<summary>Which dishes suit it best?<\/summary>\n<p>Cold dishes such as salads, pasta and soups, and also desserts made with oil.<\/p>\n<\/details>\n<\/section>\n<section class=\"pd-legal\">\n<h2>Product information<\/h2>\n<ul>\n<li><strong>Producer:<\/strong> Aceites Padilla, Ja\u00e9n, Spain<\/li>\n<li><strong>Origin:<\/strong> Ja\u00e9n, Spain<\/li>\n<li><strong>Variety:<\/strong> Taggiasca<\/li>\n<li><strong>Contents:<\/strong> 500 ml<\/li>\n<li><strong>Ingredient:<\/strong> Extra virgin olive oil<\/li>\n<\/ul>\n<table class=\"pd-nutri\">\n<caption class=\"screen-reader-text\">Nutrition information per 100 g<\/caption>\n<tbody>\n<tr>\n<th scope=\"row\">Energy<\/th>\n<td>3700 kJ \/ 900 kcal<\/td>\n<\/tr>\n<tr>\n<th scope=\"row\">Fat<\/th>\n<td>100 g<\/td>\n<\/tr>\n<tr class=\"pd-sub\">\n<th scope=\"row\">of which saturates<\/th>\n<td>13 g<\/td>\n<\/tr>\n<tr>\n<th scope=\"row\">Carbohydrate<\/th>\n<td>0 g<\/td>\n<\/tr>\n<tr class=\"pd-sub\">\n<th scope=\"row\">of which sugars<\/th>\n<td>0 g<\/td>\n<\/tr>\n<tr>\n<th scope=\"row\">Protein<\/th>\n<td>0 g<\/td>\n<\/tr>\n<tr>\n<th scope=\"row\">Salt<\/th>\n<td>0 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Reference values for extra virgin olive oil.<\/p>\n<\/section>\n","protected":false},"excerpt":{"rendered":"<p>The Padilla Selecci\u00f3n Taggiasca is a Ja\u00e9n EVOO made with Taggiasca, an Italian variety from Liguria planted by the Padilla family in 2015: intensely green, with intense green-olive fruitiness and an elegant aniseed finish. A 500 ml bottle for cold dishes.<\/p>\n","protected":false},"featured_media":7962,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"pwb-brand":[633],"product_brand":[],"product_cat":[318],"product_tag":[634,635,641],"class_list":["post-7965","product","type-product","status-publish","has-post-thumbnail","pwb-brand-aceites-padilla-en","product_cat-premium-extra-virgin-olive-oil","product_tag-aceites-padilla-en","product_tag-jaen-en","product_tag-taggiasca-en","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"group_of_quantity":0,"min_quantity":0,"max_quantity":"","exclude_order_quantity_value_rules":"no","exclude_category_quantity_rules":"no","combine_variations":"no","acf":[],"brands":[{"id":633,"name":"Aceites Padilla","slug":"aceites-padilla-en"}],"_links":{"self":[{"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/product\/7965","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/comments?post=7965"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/media\/7962"}],"wp:attachment":[{"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/media?parent=7965"}],"wp:term":[{"taxonomy":"pwb-brand","embeddable":true,"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/pwb-brand?post=7965"},{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/product_brand?post=7965"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/product_cat?post=7965"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/espaioleum.com\/en\/wp-json\/wp\/v2\/product_tag?post=7965"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}