Melgarejo Selección 500ml is the most balanced and versatile measure for bringing authentic Andalusian extra virgin olive oil into the daily cooking of every home. Coming from the renowned groves of Jaén, this classic half-litre format meets the needs of food lovers who value continuous freshness and want a noble seasoning with a defined aromatic personality.

With Melgarejo Selección 500ml, a bright, fragrant juice of olives reaches the table that combines sensory elegance with real culinary practicality. At Espai Oleum we bring this product straight from the Jaén mill, so that every bottle keeps the intensity of its countryside nuances and its velvety structure from the first pour.
Sensory profile and tasting of Melgarejo Selección 500ml
The sensory experience offered by Melgarejo Selección 500ml is marked by a balanced and carefully structured profile. On tasting it shows a medium green fruitiness with immediate recollections of freshly cut grass, tomato leaf and green fruits from the Andalusian garden. It is a high-finesse olive oil extra virgin in which the bitter and pungent notes complement each other without harshness, enhancing the dishes.
- Nose: an expressive aroma with a predominance of green olive, tomato-plant tones, wild olive and subtle touches of green banana skin.
- Palate: a dense, velvety texture with a slightly sweet entry that moves towards a very noble medium bitterness and a lasting, sparkling pungency.
- Finish: a clean, very pleasant persistence that leaves a deep vegetal memory with bright hints of bitter almond.
Tradition of the mill and origin in Pegalajar
The trajectory of Melgarejo embodies the know-how accumulated over centuries in the Sierra Mágina area. With its historic seat in Pegalajar, within the province of Jaén, this family company was formally established in 1995 by the descendants of Francisco Melgarejo and Juana Cordero, extending with dedication the activity sustained for more than two centuries by their olive-growing ancestors. Representative estates such as El Cuchillejo bring fruit picked from the beginning of November, whose juice rests in stainless steel tanks inerted with nitrogen.
Culinary uses and pairings of Melgarejo Selección 500ml
Raw use
In raw applications, Melgarejo Selección 500ml is an indispensable ally for enhancing mixed garden salads, beef carpaccios, Cordoba-style salmorejo and dishes of boiled or steamed vegetables. A small amount is enough to turn simple ingredients into bites full of distinction, taste depth and authentic Mediterranean character.
Hot cooking
When used on the stove and in the pan, its richness in oleic compounds pairs perfectly with slow sofritos, vegetable rice, light stews and pieces of fish baked in the oven. It withstands the usual medium temperatures, allowing juices to be sealed and sauces to be emulsified without altering the genuine flavour of the main foods.
- Traditional salmorejo served with boiled egg and strips of Iberian ham.
- Hake or sea bream loins roasted on a bed of panadera potatoes and onion.
- Seasonal vegetables charcoal-grilled and dressed with coarse sea salt.
- Dry chicken rice from free-range birds with fresh artichokes.
500 ml bottle presentation and storage
The standard format of Melgarejo Selección 500ml has been conceived to guarantee dynamic consumption in the kitchen, so the oil does not sit open for months in the family pantry. This capacity ensures that each dish enjoys the aromas of a freshly bottled juice. To keep its organoleptic attributes without loss, place the bottle in a cool, dry corner, properly protected from direct light and heat sources.
Product details
| Brand | Melgarejo |
|---|---|
| Format | Bottle of 500 ml |
| Harvest | 2026/2027 |
| Category | Family reserve |
Choosing Melgarejo Selección 500ml guarantees outstanding culinary performance, backed by centuries of olive-growing tradition from Jaén. Thanks to its balance and aromatic nobility, this bottle will become a fundamental element of your table, bringing distinction and sensory pleasure to every everyday preparation. It is a practical choice for households that cook several times a week and want an oil that is ready when they are.
