We sell by the boxEarly harvest 2026/27Shipping in 24/48 h

La Despensa de Palacio

Egg Yolk Benetines 180 g, La Despensa de Palacio

19,90 € VAT included 110,56 €/kg

Egg Yolk Benetines: Benetines by La Despensa de Palacio: little bites of sablé biscuit, sweet egg yolk and chocolate, made in Estepa (Seville) and presented in a 180 g box. A confectioner’s treat for coffee time or a gift. They arrive from Estepa in a 180 g box that is already half a gift.

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Egg Yolk Benetines: Benetines La Despensa de Palacio are the kind of sweet that vanishes from the table before anyone notices: a sablé base that crunches and crumbles, a layer of soft egg yolk cream and a coating of chocolate that wraps it all.

They arrive from Estepa in a 180 g box that is already half a gift.

Egg Yolk Benetines at a glance

Egg Yolk Benetines 180 g, La Despensa de PalacioBrand
La Despensa de Palacio
Egg Yolk Benetines 180 g, La Despensa de PalacioType
Artisan biscuits
Egg Yolk Benetines 180 g, La Despensa de PalacioKey ingredients
Sablé biscuit, egg yolk and chocolate
Egg Yolk Benetines 180 g, La Despensa de PalacioOrigin
Estepa, Seville
Egg Yolk Benetines 180 g, La Despensa de PalacioFormat
180 g box

Tasting Egg Yolk Benetines

First comes the crunch of the sablé, buttery and fine. Then the egg yolk: sweet, creamy, with that convent-pastry touch that recalls old-fashioned afternoon teas. Finally the chocolate, closing the bite with a deeper note.

It is a small sweet, the kind eaten one at a time and asked for two at a time.

Estepa, a town of confectioners

La Despensa de Palacio makes its sweets in Estepa, in the Seville countryside, a town whose name has been tied for centuries to confectioners’ workshops, toasted sugar and the smell of almonds drifting from kitchens when the cold arrives.

That inherited craft shows in every piece: patient recipes, carefully made boxes and a way of seeing sweets as a small luxury to share.

How to enjoy Egg Yolk Benetines

  • With afternoon coffee.
  • On a tray of sweets for guests.
  • As a Sunday treat after lunch.

In the Mataró shop we suggest them with a cortado or a black tea: the yolk and chocolate call for a hot drink to balance them. They also shine on a tray of petits fours alongside other sweets from the house.

The 180 g box

Egg Yolk Benetines, 180 g box

The box protects the benetines and presents them elegantly, ready to give with no wrapping. It is a good idea for a host, a visit or simply to have a small gift at hand.

Once opened, it is best closed tightly so the biscuit keeps its crunch.

Frequently asked questions

What are benetines?

Bites of sablé biscuit with egg yolk and chocolate.

Where are they made?

In Estepa, Seville.

How much does the box hold?

180 g.

Are they suitable as a gift?

Yes, the box is designed for it.

Brand

La Despensa de Palacio

Origin

Estepa, Sevilla, Andalusia, Spain

Format

180 g

Product type

Artisan biscuits

Brand

La Despensa de Palacio

La Despensa de Palacio makes its sweets in Estepa, in the Seville countryside, a town whose name has been tied for centuries to bakeries, toasted sugar and the smell of almond drifting from kitchens when the cold arrives.

That inherited craft shows in every piece: patient recipes, carefully made boxes and tins, and a way of treating sweets as a small luxury to share after a meal or give at Christmas.

La Despensa de Palacio at Espai Oleum

In our Mataró shop and online we carry 42 La Despensa de Palacio products. We taste them before they reach the shelves and help you choose the size that best suits your kitchen.

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